Oysters Kilpatrick

Serves: 6-8

Ingredients:

12 oysters in the half shell
3 tablespoons Worcestershire sauce
3 rashers bacon, finely chopped
Freshly ground black pepper

Microwave Method:

1. Place oyster shells in a circle on a dinner plate.
2. Spoon Worcestershire sauce evenly over oysters.
3. Sprinkle with black pepper.
4. Top with chopped bacon.
5. Cook for 5-6 minutes on MEDIUM.

Convection Microwave Method:

1. Place oyster shells in a circle on a pizza tray.
2. Spoon Worcestershire sauce evenly over oysters.
3. Sprinkle with black pepper.
4. Top with chopped bacon.
5. Place pizza tray on High Rack and GRILL for 6-8 minutes or until bacon is crispy.