Saturday, January 3, 2009

Melon, Ham and Pasta Salad

Serves: 4-6


2 cups spiral noodles
1 cup chopped ham
1 small rock melon, cut into chunks
1/2 cup French dressing
1/2 cup mayonnaise or sour cream
1 teaspoon horseradish
1/2 cup chives

Microwave Method:

1. Place pasta in a large bowl with 4 cups of hot water. Cook for 12-15 minutes on HIGH. Drain well.
2. Mix ham and melon into pasta.
3. In a large jar mix French dressing, mayonnaise or sour cream, and horseradish. Pour over pasta.
4. Season with salt and pepper. Chill for 1-2 hours.
5. Sprinkle with chopped chives before serving.

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