Crispy Lemon Chicken

Ingredients:

1/4 cup hoi sin sauce
1/3 cup lemon juice
1 teaspoon grated lemon rind
2 chicken Marylands

Microwave Method:

1. Combine hot sin sauce, lemon juice and rind.
2. Pour over chicken, marinate for 3-4 hours.
3. Place chicken onto a microwave roasting rack.
4. Cook for 18-22 minutes on MEDIUM HIGH. Turn over halfway through cooking and baste with marinade.

Convection Microwave Method:

1. Combine hot sin sauce, lemon juice and rind.
2. Pour over chicken, marinate for 3-4 hours.
3. Preheat oven to 350 degrees F (180 degrees C).
4. Place chicken on Low Rack, cook for 18-22 minutes on HIGH MIX/ROAST.